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Top related persons:
Wolfgang Puck - 4 Puck - 2 CNN's Elizabeth Wagmeister - 1 Ball - 1 Wagmeister - 1 Joaquin Phoenix - 1 Julia Roberts - 1 Bill Murray - 1
Top related locs:
Peking Shanghai China Disney
Top related orgs:
. Commerce - 1 Shanghai - 1 REUTERS Acquire - 1 Rights - 1 Boeing - 1 Disney - 1 U.S - 1 Shendi - 1

Search resuls for: "Wolfgang Puck"


5 mentions found


☆ Live updates: The Oscars 2024 expected to be big night for 'Oppenheimer'
  + stars: | 2024-03-10 | by ( Tori B. Powell | Maureen Chowdhury | Lisa Respers France | ) edition.cnn.com   time to read: 1 min
Famed chef and restaurateur Wolfgang Puck spoke to CNN's Elizabeth Wagmeister on the red carpet a short time ago. He's the man behind the menu at the exclusive Governors Ball, the lavish after-party held after each Academy Awards. Some of the night's biggest stars will feast on smoked salmon, macaroni and cheese, mushroom risotto with truffles, Peking duck and much more, Puck said. He also told Wagmeister about some of his favorite interactions with A-listers, including the time actor Joaquin Phoenix stepped into the kitchen to enjoy his meal with the staff, and the time Julia Roberts kissed the chefs as she exited through the kitchen. Legendary funny-man Bill Murray also made an appearance on one occasion, throwing steak salt everywhere.
Persons: Wolfgang Puck, CNN's Elizabeth Wagmeister, Ball, Puck, Wagmeister, Joaquin Phoenix, Julia Roberts, Bill Murray Locations: Peking
☆ The 9 mistakes you're probably making when using your air fryer
  + stars: | 2024-03-01 | by ( Cheyenne Lentz | ) www.businessinsider.com   time to read: 1 min
You're overcrowding the basket of your air fryer. Food won't cook evenly if it's too crowded. iStock / Getty Images PlusThough it's tempting to place all of your ingredients in the air fryer at once in hopes of quickly reheating or cooking your food, you really want to avoid overfilling the air-fryer basket, said Byron Puck, chef at Wolfgang Puck Fine Dining Group. "Since it functions as a convection oven by rotating hot air around the basket, you want to give room for each ingredient to have this air hit it on all sides," Puck told Business Insider. He said putting too much food in the basket could have a negative impact on the quality of your finished dish because some of the items in the basket could end up becoming soggy instead of crispy.
Persons: fryer, Food, Byron Puck, Wolfgang Puck, Puck, soggy
☆ Disney diplomacy: US commerce secretary visits China theme park
  + stars: | 2023-08-30 | by ( David Shepardson | ) www.reuters.com   time to read: +2 min
[1/3] U.S. Commerce Secretary Gina Raimondo, is escorted by officials as she tours the Shanghai Disneyland in Shanghai, China, Wednesday, Aug. 30, 2023. After a four-day visit largely filled with long sessions in rooms with Chinese government officials, Raimondo got a quick tour of the Disney park. Ambassador to China Nicholas Burns, confessed she had never before been to a Disney park but said she had seen all of the animated Disney movies. Disney has emphasized its Chinese links since Shanghai Disneyland - a joint venture with state-owned Shendi Group - opened in 2016. Raimondo has said that boosting tourism between the two countries was one objective of her visit to China.
Persons: Gina Raimondo, Andy Wong, Raimondo, " Raimondo, China Nicholas Burns, Taylor Swift, Wolfgang Puck, Mickey Mouse, David Shepardson, Angus MacSwan Organizations: . Commerce, Shanghai, REUTERS Acquire, Rights, Boeing, Disney, U.S, Shendi, New York University, Thomson Locations: Shanghai, China, Disney
☆ Here's how inflation has impacted the restaurant business
  + stars: | 2023-06-01 | by ( ) www.cnbc.com   time to read: 1 min
Share Share Article via Facebook Share Article via Twitter Share Article via LinkedIn Share Article via EmailHere's how inflation has impacted the restaurant businessWolfgang Puck, celebrity chef and restaurateur, joins 'Power Lunch' to discuss the impact of inflation on the restaurant business.
Persons: Wolfgang Puck
☆ Restaurant prices are still going up, says restaurateur Wolfgang Puck
  + stars: | 2022-10-21 | by ( ) www.cnbc.com   time to read: 1 min
Share Share Article via Facebook Share Article via Twitter Share Article via LinkedIn Share Article via EmailRestaurant prices are still going up, says restaurateur Wolfgang PuckWolfgang Puck, chef and restaurateur, joins 'Power Lunch' to discuss if food price inflation is receding, if he is able to push higher prices to customers and the revenue growth of hosting private parties.
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